Tuesday, June 24, 2008

Mixed Berry Cobbler




This week's TWD recipe is Mixed Berry Cobbler, chosen by Beth. I really enjoyed this cobbler. I thought it really showcased the fruit. Since berries are still a bit pricey here, I used peaches to help bulk up the fruit. I also used half whole wheat and half AP flour for the biscuit topper.



12 comments:

Engineer Baker said...

I love the biscuit angled on the fruit - it's like you're peeking into the cobbler. Beautiful job!

chrismacd1 said...

Great job on the cobbler!

bakingblonde said...

Yum! I love your blog and your photos are awesome!

Susie Homemaker said...

Cute shapes...and great photos!!

Rebecca said...

Ah, I wish I'd thought of mixing in peaches. Good choice!

Jules Someone said...

Cute flower biscuits. Looks delicious.

noskos said...

Looks great!!

Jess said...

Love the cut-out biscuits...how sweet!

That Girl said...

I want to eat your fruit straight from the bag!

Sophie said...

We'd like to invite you to participate in our July berry recipe contest. All competitors will be placed on our blogroll, and the winner will receive a fun prize! Please email me, sophiekiblogger@gmail.com, if you're interested. Feel free to check out our blog for more details. (Click on my name in the message header link to visit our blog. :)

Shari said...

I love the shapes! Great job!
Shari@Whisk: a food blog

Dolores said...

I love the "half whole wheat" suggestion and will try it next time I make the cobbler. Great job!